[尖沙咀。食]*花木日本料理。環境舒適,吃得開懷!
朋友生日,來到他最愛的日本餐廳
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMB1tqZxhueR8M8P7aeYYdtjwZ49CY16I9TzAzmu2Re6E2fBUE5BYgxeFl8FVzV4GNdaPZlo5ySV_YcCoefwudVT7-8zSZNqcOgArnxtTZkH-GMxEatI0PlK4tSt0xRirwBAGvKoVKXLqY/s1600/DSCF8192_%25E5%2589%25AF%25E6%259C%25AC.jpg)
久違的聚會,當然要吃餐好
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMB1tqZxhueR8M8P7aeYYdtjwZ49CY16I9TzAzmu2Re6E2fBUE5BYgxeFl8FVzV4GNdaPZlo5ySV_YcCoefwudVT7-8zSZNqcOgArnxtTZkH-GMxEatI0PlK4tSt0xRirwBAGvKoVKXLqY/s1600/DSCF8192_%25E5%2589%25AF%25E6%259C%25AC.jpg)
餐廳座很舒適,環境寧靜
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiF1NP1YInUBmhuzLYrmVYsO1igR04pF4HBb7BWKjV6L3CDeKPPy7je_NZ2suPQIGKrQXzwpvde-AQ8lqn8nyyLgty1vJjJpmjaQgsZ4_osoTRF8G2gkL-y4Jo4oMpS7Y40fNZV1YHmBc4w/s1600/DSCF8165_%25E5%2589%25AF%25E6%259C%25AC.jpg)
座下來不久,服務生就送上前菜
炸澤蟹,炸得非常香口
中間的是花子魚豆腐,鹹鹹的魚仔配香滑豆腐
最後的牛舌也很入味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIng2dTCCuqaB1-a3PVuQApgop7YoBzBVAt7hY51dtw04bNiqWuKu5-how0PRDMdRUcJTEARXJXyKu14cswT4eOPxRIQXL30PilSjO9F7BWvDsEuD5V5XeKIsnszITy-VmhRmLCFCOxUbj/s1600/DSCF8164_%25E5%2589%25AF%25E6%259C%25AC.jpg)
花木海膽杯
拖羅蓉,帆立貝,海膽,三文魚籽
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnKkW-L7wC0xWxBr_goKK5IF8DOUQ-ypUojWPu4YL8fB-Z-lWotwW4pyYwtE41TmqHIid0C54hbPSkJ5azyJwYGeU5lBYcheTRaE4phGNnYrqGsd1pFnjMbPZ5H7pK71nD5blm8wOUHZkT/s1600/DSCF8169_%25E5%2589%25AF%25E6%259C%25AC.jpg)
以匙羹慢慢舀出來吃
海膽新鮮至極,每口也是鹹鮮
帆立貝厚身,留下的只有迷人餘韻
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0k4yWLGWZhOy9ysVWFQ1naO6nRl1yco8fuddJZxzOlQpUwA0uUCS0qO-vYpg7w0SfmOn8hZzxyY04QrHeOjJmPVWeVxbPHLPkMf3SYOhrpCPGXIg362qDUUmG9m4pRDd9eSB8tl5_pomw/s1600/DSCF8173_%25E5%2589%25AF%25E6%259C%25AC.jpg)
網燒和牛
點了五成熟
和牛色澤不錯,而且油花分布也很均勻
配了炸蒜片跟燒汁
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzav6ztnuHNkFjlry2otaIm3YKBvFA87VA-PT5odbmAOpzx0IoU9VLEctKDuivmES2MOe9GcZRy_0Ji3FWyFLjWRq87_zDnRjHyJIknApSYSeM10kSCw62UPhQvpOaWov2VeTWkg081vlZ/s1600/DSCF8179_%25E5%2589%25AF%25E6%259C%25AC.jpg)
肉質軟腍,吃一點也不柴
有嚼勁而肉汁豐富
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6-Af4XqVk0mShiplGaQyQg_BNiwn4A30lqhuCTAWxGB01iLrIZbWvwpo7NSbtf6IVjl9Plnjk8rxgUo9Potg6KIx3Cw7bXzR5-iCTtmVj04D4qDatzaiVgG0hD6oD-cvgJTukzfYn3yjt/s1600/DSCF8192_%25E5%2589%25AF%25E6%259C%25AC.jpg)
黑松露鰻魚卷
鰻魚肥美且厚身,面上更有黑松露作伴
更添滋味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhANvkIJVM3RG9WbthO7Fu41CwcpDj4frXVdJrx-gALYCHAAqQBvaSgo_u5o1zEb1Xxu6C4HSzifDTfbEzusnEx0y0yHmOOxqD_-xMffxkzNfzcJ6RqedPoCyoWUP28huEXl7KeEdo4D665/s1600/DSCF8175_%25E5%2589%25AF%25E6%259C%25AC.jpg)
不過鰻魚略帶有骨,要小心點吃!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpBxe5FR-OMUqu92ZGqKilK2oCRKdzIvuJ3WhlB3y7AKB5hJQUAuMQXipdLz6nggy0doAa39UaKATyhb52XCpbl6SdhEH0ykBkK_3UbcDN9QaXC-wqfxusK6zSDsQycQJnC6DR9VSj-Wp-/s1600/DSCF8176_%25E5%2589%25AF%25E6%259C%25AC.jpg)
炎燒六式珍珠蠔
芝士海膽焗蠔,芝士焗蠔、蒜蓉蠔、、昆布煮蠔、清酒酒糟煮蠔,天婦羅炸蠔
最討我歡喜的是蒜蓉蠔,更能帶出蠔的鮮味
帶著原汁的大生蠔.烤的有點半熟.但又不會太生
沒有腥味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil9bd-8GKrv89l2UZ8TpOcQ3BEhb6G-UURerdsLPySfr-HGmxE7N3qstQFvXpvl1Dr4tQZE9RK7acFmQaRf4JeUpiHIy5TX_nFHvrn5eTddyt2ZWCSOmrI-F1HtagAZS_tzJti15TC3R7v/s1600/DSCF8195_%25E5%2589%25AF%25E6%259C%25AC.jpg)
芝士海膽焗蠔
配著能牽絲的半溶芝士
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghic33Z9MMgjPO675Oj2erwfDh2WjxtxEz1ndDq3tv7PpjYgPC4ljXSnpyQPtp7PBCY2WfGfDUALOboz9dr0VqTgZ0uw5-6ICSZej-Rl5dNqBEjaB0pRIfo3HdrNbHj_quRwrSi53Sm3Bt/s1600/DSCF8198_%25E5%2589%25AF%25E6%259C%25AC.jpg)
店家資料:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiF1NP1YInUBmhuzLYrmVYsO1igR04pF4HBb7BWKjV6L3CDeKPPy7je_NZ2suPQIGKrQXzwpvde-AQ8lqn8nyyLgty1vJjJpmjaQgsZ4_osoTRF8G2gkL-y4Jo4oMpS7Y40fNZV1YHmBc4w/s1600/DSCF8165_%25E5%2589%25AF%25E6%259C%25AC.jpg)
座下來不久,服務生就送上前菜
炸澤蟹,炸得非常香口
中間的是花子魚豆腐,鹹鹹的魚仔配香滑豆腐
最後的牛舌也很入味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIng2dTCCuqaB1-a3PVuQApgop7YoBzBVAt7hY51dtw04bNiqWuKu5-how0PRDMdRUcJTEARXJXyKu14cswT4eOPxRIQXL30PilSjO9F7BWvDsEuD5V5XeKIsnszITy-VmhRmLCFCOxUbj/s1600/DSCF8164_%25E5%2589%25AF%25E6%259C%25AC.jpg)
花木海膽杯
拖羅蓉,帆立貝,海膽,三文魚籽
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjnKkW-L7wC0xWxBr_goKK5IF8DOUQ-ypUojWPu4YL8fB-Z-lWotwW4pyYwtE41TmqHIid0C54hbPSkJ5azyJwYGeU5lBYcheTRaE4phGNnYrqGsd1pFnjMbPZ5H7pK71nD5blm8wOUHZkT/s1600/DSCF8169_%25E5%2589%25AF%25E6%259C%25AC.jpg)
以匙羹慢慢舀出來吃
海膽新鮮至極,每口也是鹹鮮
帆立貝厚身,留下的只有迷人餘韻
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0k4yWLGWZhOy9ysVWFQ1naO6nRl1yco8fuddJZxzOlQpUwA0uUCS0qO-vYpg7w0SfmOn8hZzxyY04QrHeOjJmPVWeVxbPHLPkMf3SYOhrpCPGXIg362qDUUmG9m4pRDd9eSB8tl5_pomw/s1600/DSCF8173_%25E5%2589%25AF%25E6%259C%25AC.jpg)
網燒和牛
點了五成熟
和牛色澤不錯,而且油花分布也很均勻
配了炸蒜片跟燒汁
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzav6ztnuHNkFjlry2otaIm3YKBvFA87VA-PT5odbmAOpzx0IoU9VLEctKDuivmES2MOe9GcZRy_0Ji3FWyFLjWRq87_zDnRjHyJIknApSYSeM10kSCw62UPhQvpOaWov2VeTWkg081vlZ/s1600/DSCF8179_%25E5%2589%25AF%25E6%259C%25AC.jpg)
肉質軟腍,吃一點也不柴
有嚼勁而肉汁豐富
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6-Af4XqVk0mShiplGaQyQg_BNiwn4A30lqhuCTAWxGB01iLrIZbWvwpo7NSbtf6IVjl9Plnjk8rxgUo9Potg6KIx3Cw7bXzR5-iCTtmVj04D4qDatzaiVgG0hD6oD-cvgJTukzfYn3yjt/s1600/DSCF8192_%25E5%2589%25AF%25E6%259C%25AC.jpg)
黑松露鰻魚卷
鰻魚肥美且厚身,面上更有黑松露作伴
更添滋味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhANvkIJVM3RG9WbthO7Fu41CwcpDj4frXVdJrx-gALYCHAAqQBvaSgo_u5o1zEb1Xxu6C4HSzifDTfbEzusnEx0y0yHmOOxqD_-xMffxkzNfzcJ6RqedPoCyoWUP28huEXl7KeEdo4D665/s1600/DSCF8175_%25E5%2589%25AF%25E6%259C%25AC.jpg)
不過鰻魚略帶有骨,要小心點吃!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpBxe5FR-OMUqu92ZGqKilK2oCRKdzIvuJ3WhlB3y7AKB5hJQUAuMQXipdLz6nggy0doAa39UaKATyhb52XCpbl6SdhEH0ykBkK_3UbcDN9QaXC-wqfxusK6zSDsQycQJnC6DR9VSj-Wp-/s1600/DSCF8176_%25E5%2589%25AF%25E6%259C%25AC.jpg)
炎燒六式珍珠蠔
芝士海膽焗蠔,芝士焗蠔、蒜蓉蠔、、昆布煮蠔、清酒酒糟煮蠔,天婦羅炸蠔
最討我歡喜的是蒜蓉蠔,更能帶出蠔的鮮味
帶著原汁的大生蠔.烤的有點半熟.但又不會太生
沒有腥味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil9bd-8GKrv89l2UZ8TpOcQ3BEhb6G-UURerdsLPySfr-HGmxE7N3qstQFvXpvl1Dr4tQZE9RK7acFmQaRf4JeUpiHIy5TX_nFHvrn5eTddyt2ZWCSOmrI-F1HtagAZS_tzJti15TC3R7v/s1600/DSCF8195_%25E5%2589%25AF%25E6%259C%25AC.jpg)
芝士海膽焗蠔
配著能牽絲的半溶芝士
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghic33Z9MMgjPO675Oj2erwfDh2WjxtxEz1ndDq3tv7PpjYgPC4ljXSnpyQPtp7PBCY2WfGfDUALOboz9dr0VqTgZ0uw5-6ICSZej-Rl5dNqBEjaB0pRIfo3HdrNbHj_quRwrSi53Sm3Bt/s1600/DSCF8198_%25E5%2589%25AF%25E6%259C%25AC.jpg)
店家資料:
尖沙咀天文台道8號3樓2號舖
港鐵尖沙咀/尖東站 P3 出口, 步行約7分鐘
電話:26179222
港鐵尖沙咀/尖東站 P3 出口, 步行約7分鐘
電話:26179222
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